Two colorful recipes to wake up your palate
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No, I am not punishing you; it's really good
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This classic caramel-infused French apple dessert is a bit tricky to make but well worth the effort
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and a detour into France by way of 1970s New Jersey
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Pasta with White Ragù, Orange and Radicchio Salad, and a Luscious Custard Dessert
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Sweet fried puffs to celebrate Carnival and chase away the February doldrums
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for Premium Subscribers
Why? Because I love them both. Plus, a Mr. Espresso Valentine's Day giveaway!
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Buona Domenica