Granita di Limone

Granita di Limone. Photo by Lauren Volo for Preserving Italy

Sicily is famous for its many sweets, including icy, refreshing granita. Flavors abound, from almond and pistachio to coffee and chocolate. Fruit granita is also popular—peach, strawberry, mandarin, and, of course, lemon. This recipe makes use of all the lemons left over from making Crema di Li…

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