Recommended by Domenica Marchetti
"Finding France: a Memoir in Small Bites" my serialized book, is published weekly here, a lifetime of inspiration from the kitchen, garden, farms & markets of Gascony. Written at the Relais de Camont, my home & writer’s residency in Southwest France.
An enticing peek into Kate's kitchen and life on her farm in southwest France.
Stories and recipes from my kitchen in Tuscany | Seasonal, uncomplicated, nourishing vegetable-forward food by Tuscan food writer and cookbook author Giulia Scarpaleggia
Giulia is the real deal--Tuscan born and bread, an inspired home cook and beautiful bilingual writer. Her husband Tommaso's photography brings it all together.